World Brain Day 2026: Brain Health Access for All Includes Access to Safe Hydration and Adaptive Intake Technologies
Jessica Ackerman, MS,CCC-SLP

Key Clinical Takeaways
- World Brain Day 2026 highlights "Brain Health: Access for All," emphasizing equitable access to neurological care, rehabilitation, and supportive technologies.
- Dysphagia affects millions of people living with neurological disorders, yet access to adaptive intake technologies remains an underrecognized component of comprehensive brain health.
- Modern dysphagia management should extend beyond aspiration prevention to include hydration, nutrition, independence, participation, and person-centered quality of life.
- The RoseCup® System is a comprehensive adaptive intake system that may help support implementation of individualized dysphagia recommendations across a variety of neurological conditions.
- Consider sharing practical adaptive intake solutions alongside therapy recommendations to help patients successfully implement swallowing strategies beyond the clinical setting.
Every July 22, World Brain Day, led by the World Federation of Neurology (WFN), brings global attention to neurological disorders and the importance of improving brain health across the lifespan. The 2026 theme, "Brain Health: Access for All," calls on healthcare professionals, policymakers, researchers, and advocacy organizations to reduce barriers to neurological care, improve early diagnosis, and ensure equitable access to interventions that enhance everyday function.
Learn more about World Brain Day through the World Federation of Neurology: https://wfneurology.org/world-brain-day-2026
For Speech-Language Pathologists, neurologists, primary care physicians, GPs, rehabilitation professionals, and interdisciplinary care teams, this year's message extends beyond access to specialists and diagnostic testing. It also prompts an important question:
Do our patients have access to the practical tools they need to safely eat, drink, and participate in daily life after they leave our care?
For millions of individuals living with Parkinson's disease, stroke, Alzheimer's disease and related dementias, multiple sclerosis, ALS, traumatic brain injury, cerebral palsy, and other neurological conditions, dysphagia represents one of the most common and functionally significant consequences of neurological disease. Yet while rehabilitation strategies and instrumental swallowing assessments continue to advance, access to adaptive technologies that help patients implement clinical recommendations in everyday life remains comparatively overlooked.
Brain Health Is More Than Disease Management
Neurological disorders are now recognized as the leading cause of disability worldwide, affecting billions of people across every age group. The Lancet Neurology Commission recently emphasized the growing global burden of neurological disease and the importance of improving access to comprehensive neurological care. Reference: Feigin VL, et al. Global, regional, and national burden of neurological disorders, 1990 to 2021. The Lancet Neurology.
While advances in acute stroke care, movement disorder management, dementia diagnosis, and neurorehabilitation continue to improve outcomes, long-term success frequently depends upon addressing everyday activities that sustain health and quality of life.
Among these, hydration is often overlooked.
Dysphagia Is a Brain Health Issue
Swallowing is one of the most complex sensorimotor functions performed by the human nervous system, requiring coordinated activation of cortical, subcortical, brainstem, cranial nerve, muscular, respiratory, and sensory systems.
Neurological injury or disease can disrupt this intricate process, resulting in dysphagia that affects not only airway protection but also hydration, nutrition, medication administration, social participation, and independence.
Historically, dysphagia management has focused appropriately on aspiration prevention. However, recent literature increasingly supports a broader, person-centered approach that considers functional swallowing outcomes alongside physiological impairment.
The multinational consensus on dysphagia in Parkinson's disease emphasizes earlier screening, interdisciplinary collaboration, and proactive swallowing management rather than waiting for overt aspiration to develop. - Cosentino G, Avenali M, Schindler A, et al.
Similarly, recent work by Mozzanica and colleagues demonstrated that reduced tongue strength and endurance were associated with poorer oral phase efficiency, meal performance, and malnutrition risk, reinforcing that swallowing dysfunction extends well beyond aspiration events alone. These findings reinforce a growing reality for clinicians: Successful dysphagia management requires supporting individuals not only during assessment, but throughout everyday life.
Access Includes Adaptive Technology
The World Federation of Neurology's call for "Access for All" should also encourage discussion surrounding access to adaptive technologies that help patients implement clinical recommendations once they return home.
Many individuals living with neurological disorders encounter barriers that extend well beyond swallowing physiology.
These include:
- reduced hand strength
- tremor
- impaired coordination
- upper extremity weakness
- fatigue
- reduced cervical mobility
- caregiver dependence
- prolonged mealtimes
- reduced confidence during drinking
These functional barriers frequently contribute to poor hydration adherence despite otherwise appropriate clinical recommendations. Adaptive intake technologies therefore deserve greater consideration within contemporary dysphagia management.
Bridging the Gap Between Recommendations and Reality
As Speech-Language Pathologists, we routinely prescribe compensatory strategies, texture modifications, swallowing exercises, and caregiver education.
Yet recommendations alone do not guarantee successful implementation.
The World Health Organization's International Classification of Functioning, Disability and Health (ICF) reminds clinicians that meaningful healthcare outcomes extend beyond impairment reduction to include activity, participation, environmental factors, and quality of life.
This framework aligns closely with modern dysphagia management, encouraging clinicians to evaluate whether patients can successfully carry recommendations into everyday environments.
Where the RoseCup® System Fits
The RoseCup® System represents one example of how adaptive intake technology may help support person-centered dysphagia management.
Developed specifically for individuals living with swallowing disorders and neurological conditions, the RoseCup® System is designed to support more controlled fluid intake through configurable flow control, interchangeable attachments, ergonomic handles, improved drinking stability, and reduced need for excessive head tilt.
The system may help support:
- controlled bolus delivery
- hydration opportunities
- compatibility with IDDSI Levels 1 through 4, as prescribed by the treating Speech-Language Pathologist
- self-feeding independence
- caregiver efficiency
- participation during mealtimes
- implementation of individualized swallowing recommendations
Importantly, adaptive intake technologies are intended to complement comprehensive dysphagia assessment and rehabilitation rather than replace evidence-based clinical intervention.
Learn more about the RoseCup® System: https://www.lifemere.com/education/the-rosecup-system
Lifemere was proud to serve as a 2025 global sponsor of IDDSI, championing implementation of the International Dysphagia Diet Standardisation Initiative Framework and Flow Test worldwide.
In addition, the RoseCup® System is registered as a Class I Medical Device with the Australian Therapeutic Goods Administration (TGA), meeting the requirements established under the Therapeutic Goods Act 1989 and the Therapeutic Goods (Medical Devices) Regulations 2002.
Lifemere is also a preferred supplier for Australian Health and Aged Care (AHAC), supporting expanded access to innovative dysphagia solutions across Australia's healthcare and aged care sectors.
Looking Forward
World Brain Day reminds us that access to neurological care extends beyond diagnosis and treatment. It includes providing individuals with the practical tools needed to maintain hydration, nutrition, dignity, independence, and participation throughout the course of neurological disease.
As clinicians, we have an opportunity to broaden our conversations around dysphagia by integrating adaptive intake technologies into person-centered care plans when clinically appropriate. By pairing evidence-based rehabilitation with practical solutions that support implementation in everyday life, we can help bridge the gap between clinical recommendations and meaningful functional outcomes.
Share This Resource
If you work with individuals living with neurological disorders and dysphagia, consider sharing this article with your colleagues, patients, and caregivers. Increasing awareness of adaptive intake technologies may help support successful hydration, greater independence, and improved participation long after formal therapy has concluded.
References
Cosentino G, Avenali M, Schindler A, et al. A multinational consensus on dysphagia in Parkinson's disease: screening, diagnosis and prognostic value. Journal of Neurology. https://link.springer.com/article/10.1007/s00415-021-10739-8
International Dysphagia Diet Standardisation Initiative (IDDSI). https://iddsi.org
World Health Organization. International Classification of Functioning, Disability and Health (ICF). https://www.who.int/standards/classifications/international-classification-of-functioning-disability-and-health
World Federation of Neurology. World Brain Day 2026. https://wfneurology.org/world-brain-day-2026
Lifemere. The RoseCup® System. https://www.lifemere.com/education/the-rosecup-system
Jessica Ackerman, MS,CCC-SLP, is a Speech-Language Pathologist and dysphagia specialist with more than 25 years of experience in swallowing disorders, neurological rehabilitation, digital health, and healthcare innovation. As a clinical consultant to Lifemere, she is passionate about advancing person-centered dysphagia care through education, innovation, and practical solutions that support hydration, participation, independence, and quality of life.
Link to relevant articles:
The science of texture-modified foods and thickened
liquids has reached a point of excellence under the
leadership of the IDDSI (International Dysphagia Diet
Standardisation Initiative). The considerable efficiency
gap that remains in managing Dysphagia
lies in intake devices.
More than 10 companies worldwide manufacture intake
devices, but in some care sectors, more than 90% of
patients still use spoons and open cups!
Professionals and carers need education and training,
and the industry needs guidelines, research, and
stimulation to improve the design of intake devices.


Congratulations to the IDDSI launching for the first time in
Europe with its inaugural congress in Florence, Italy, on
February 27-28, 2025. It represents a significant milestone
in enhancing the quality of care for individuals with
swallowing difficulties in Europe.

Dr Gabriel Roux will represent Lifemere in Florencе.
Contact: gawie@lifemere.com or phone: +61 428 406 684
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